Dan Roman's Buttery Roasted Chestnuts in Foil
- 2 pounds fresh unshelled chestnuts
- 2-3 sprigs rosemary
- 1/2 cup (1 stick) unsalted butter, melted
- 2 teaspoons (or more) kosher salt
- Pinch of freshly grated nutmeg
- Freshly ground black pepper
- This recipe is vegetarian
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Chestnuts, fresh (2 pounds)
- Rosemary (2 sprigs)
- Cooking & Baking
- Black pepper, Freshly ground (1)
- Kosher salt (2 teaspoons)
- Nutmeg (1 Pinch)
- Dairy
- Butter, unsalted (1/2 cup)
Preparation
Read recipe preparation on bonappetit.com
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Recipe Stats
Published December 1, 2012 (2 months ago).
40 people saved this recipe.
