Dark Chocolate Orange Pudding
- 3/4 cup plus 2 tablespoons sugar
- 3 tablespoons cocoa powder
- 3 tablespoons cornstarch
- 1/8 teaspoon salt
- 2 eggs
- 2 egg yolks
- 2 1/2 cups whole milk
- 4 ounces semi-sweet or bittersweet chocolate, melted
- 2 ounces unsweetened chocolate, melted
- 3 tablespoons butter
- 1 teaspoon vanilla extract
- 4-6 drops pure orange essential oil
- This recipe is vegetarian
- This recipe is gluten-free
- Cooking & Baking
- Chocolate, unsweetened (2 ounces)
- Cocoa powder (3 tablespoons)
- Cornstarch (3 tablespoons)
- Essential oil, pure orange (4 drops)
- Salt (1/8 teaspoon)
- Semi-sweet or bittersweet chocolate (4 ounces)
- Sugar (7/8 cup)
- Vanilla extract (1 teaspoon)
- Dairy
- Butter (3 tablespoons)
- Whole milk (2 1/2 cups)
- Refrigerated
- Egg yolks (2)
- Eggs (2)
Preparation
Read recipe preparation on goodlifeeats.com
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Recipe Stats
Published October 3, 2011 (1 year ago).
79 people saved this recipe.
