Dark Chocolate and Nutella Coconut Brownies
- 10 Tablespoons butter
- 3 ounces dark chocolate, chopped
- 1 cup sugar
- 1/4 cup Nutella
- 2 large eggs
- 2 teaspoons vanilla
- 1/4 cup toasted Coconut flake
- 2/3 cup All Purpose Flour
- 1/4 teaspoon salt
- 2 tablespoons Unsweetened Cocoa Powder
- Produce
- Coconut flake, toasted (1/4 cup)
- Condiments
- Nutella (1/4 cup)
- Cooking & Baking
- All purpose flour (2/3 cup)
- Cocoa powder, Unsweetened (2 tablespoons)
- Dark chocolate (3 ounces)
- Salt (1/4 teaspoon)
- Sugar (1 cup)
- Vanilla (2 teaspoons)
- Dairy
- Butter (10 Tablespoons)
- Refrigerated
- Eggs, large (2)
Preparation
Read recipe preparation on doughmesstic.com
Social Stats
50.6Rating
1-100
1-100
3Tweets
30Facebook
Shares
Shares
172StumbleUpon
Views
Views
126PinterestPins
Recipe Stats
Published February 7, 2012 (1 year ago).
65 people saved this recipe.
