Day 4 Gingerbread Cookie Protein Shake
- 1/2 cup Low fat cottage cheese
- 1/4 cup Vanilla or plain protein powder
- 1/2 tsp Cinnamon
- 1/4 tsp Ground ginger (or to taste)
- 1/2 tsp Butter extract (or vanilla extract)
- 1/2-1 cup Water (Alter this according to desired consistency)
- 5-10 Ice Cubes (Depending on how thick you like it, use less for a thinner consistency)
- 2-4 Stevia packets (or sweetener of choice to taste)
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Ginger, Ground (1/4 tsp)
- Cooking & Baking
- Cinnamon (1/2 tsp)
- Stevia (2)
- Pasta & Grains
- Vanilla or plain protein powder (1/4 cup)
- Drinks
- Ice (5)
- Water (1/2 cup)
- Dairy
- Butter extract (1/2 tsp)
- Cottage cheese, Low fat (1/2 cup)
Preparation
Read recipe preparation on dashingdish.com
Social Stats
60.3Rating
1-100
1-100
7Tweets
110Facebook
Shares
Shares
0StumbleUpon
Views
Views
851PinterestPins
Recipe Stats
Published December 6, 2012 (2 months ago).
78 people saved this recipe.
