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Decadently Healthy Chestnut and Hazelnut Cheesecake

http://thehealthyfoodie.com/2013/01/31/decadenlty-healthy-chestnut...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Chestnut puree, unsweetened (1 3/4 cup)
  • Chestnuts, roasted and peeled (75 g)
  • Hazelnuts, toasted toasted and crushed (75 g)
  • Lime, juice of (1)
  • Canned Goods
  • Applesauce, unsweetened (1/4 cup)
  • Condiments
  • Date spread (1 1/4 cup)
  • Cooking & Baking
  • Arrowroot flour (2 heaping tablespoons)
  • Himalayan or fine sea salt (1/4 tsp)
  • Spelt flour (3/4 cup)
  • Vanilla extract, pure (1 tbsp)
  • Wheat germ (1/2 cup)
  • Pasta & Grains
  • Vanilla flavored whey protein powder (3 scoops)
  • Dairy
  • 1% cottage cheese (500 g)
  • Cream cheese, reduced fat (500 g)
  • Greek yogurt, fat free plain (500 g)
  • Greek yogurt, fat free plain (3/8 cup)
  • Hazelnut butter, all natural (1/2 cup)
  • Refrigerated
  • Egg whites (1/4 cup)
  • Eggs, large (3)
  • Milk or pasteurized egg whites (2 tbsp)
  • Pasteurized egg whites (2 tbsp)

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Published February 1, 2013 (3 weeks ago).

39 people saved this recipe.

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