Deviled Eggs
- 1 dozen eggs
- 2 teaspoons dijon mustard
- 1/3 cup mayonnaise
- 1 Tbsp minced onion or shallot
- 1/4 teaspoon tabasco
- Salt and pepper
- Paprika
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Onion or shallot (1 Tbsp)
- Condiments
- Dijon mustard (2 teaspoons)
- Mayonnaise (1/3 cup)
- Tabasco (1/4 teaspoon)
- Cooking & Baking
- Paprika (1)
- Salt and pepper (1)
- Refrigerated
- Eggs (12)
Preparation
Read recipe preparation on simplyrecipes.com
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Recipe Stats
Published April 7, 2007 (5 years ago).
59 people saved this recipe.
