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Deviled Mushrooms On Toast
http://www.foodrepublic.com/2012/09/29/deviled-mushrooms-toast-rec...
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Ingredients
categorized
original
3 tablespoon olive oil
2 pounds button mushrooms, wiped and trimmed
3 tablespoons brandy
3 tablespoon whole grain mustard
1 teaspoon paprika
3/4 cup heavy cream
juice of 1 lemon
6 slices of bread
2 2 tablespoons finely chopped flat leaf parsley
Salt and pepper
Ingredients
categorized
original
Produce
2 tablespoons finely chopped flat leaf parsley
(
2
)
Button mushrooms
(
2
pounds
)
Lemon, juice of
(
1
)
Condiments
Mustard, whole grain
(
3
tablespoon
)
Cooking & Baking
Olive oil
(
3
tablespoon
)
Paprika
(
1
teaspoon
)
Salt and pepper
(
1
)
Bread & Baked Goods
Bread
(
6
slices
)
Dairy
Heavy cream
(
3/4
cup
)
Beer, Wine & Liquor
Brandy
(
3
tablespoons
)
Preparation
Read recipe preparation on
foodrepublic.com
Food Republic
www.foodrepublic.com
All 1,112 recipes
Social Stats
63.4
Rating
1-100
21
Tweets
52
Facebook
Likes
105
StumbleUpon
Views
194
PinterestPins
Recipe Stats
Published September 29, 2012 (5 months ago).
101 people saved this recipe.
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