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Double Rib Eye with Pink Peppercorn Crust

http://www.sippitysup.com/eat-meat-double-rib-eye-pink-peppercorn-...
  • Ingredients
  • categorized
  • original
  • This recipe is gluten-free
  • Produce
  • Italian parsley, fresh (2 T)
  • Meat
  • Double cut ribeye steak, large bone in (1)
  • Condiments
  • Dijon mustard (1 T)
  • Cooking & Baking
  • Black pepper, cracked (2 t)
  • Kosher salt (1 t)
  • Olive oil (1 t)
  • Pink peppercorns (1 T)
  • Spritz cooking spray (1)

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Published February 5, 2013 (4 weeks ago).

30 people saved this recipe.

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