Dulce de Leche Crepes
- Two 12-ounce cans condensed milk
- 1 cup all-purpose flour
- 1 cup milk
- 1/2 cup water
- 1 large egg
- 1 tablespoon butter, melted
- 2 tablespoons sugar
- 1 pound semisweet or bittersweet chocolate, coarsely chopped, or 1 pound semisweet or bittersweet chocolate chips
- 1 1/2 cups heavy cream
- 1/2 cup brewed coffee
- 2 cups whipped cream, sweetened if desired,
- 2 pints vanilla ice cream
- This recipe is vegetarian
- Cooking & Baking
- All-purpose flour (1 cup)
- Semisweet or bittersweet chocolate (1 pound)
- Sugar (2 tablespoons)
- Whipped cream (2 cups)
- Drinks
- Coffee (1/2 cup)
- Water (1/2 cup)
- Dairy
- Butter (1 tablespoon)
- Condensed milk (2 12-ounce cans)
- Heavy cream (1 1/2 cups)
- Milk (1 cup)
- Refrigerated
- Egg, large (1)
- Desserts
- Vanilla ice cream (2 pints)
Preparation
Read recipe preparation on leitesculinaria.com
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Recipe Stats
Published August 4, 2009 (3 years ago).
30 people saved this recipe.
