Easter Cupcakes Baked in Real Egg Shells
- 9 large eggs
- 1/2 C flour
- 1/4 tsp baking powder
- 1/8 tsp baking soda
- a pinch of salt
- 1/2 C sugar
- 1/4 C unsalted butter, room temperature
- 1/2 tsp lemon extract
- 1/4 C sour cream
- This recipe is vegetarian
- Cooking & Baking
- Baking powder (1/4 tsp)
- Baking soda (1/8 tsp)
- Flour (1/2 C)
- Lemon extract (1/2 tsp)
- Salt (1 pinch)
- Sugar (1/2 C)
- Dairy
- Butter, unsalted (1/4 C)
- Sour cream (1/4 C)
- Refrigerated
- Eggs, large (9)
Preparation
Read recipe preparation on cupcakeproject.com
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Recipe Stats
Published April 19, 2011 (1 year ago).
101 people saved this recipe.
