Easy At-Home Pizza Dough (from the Guys at Roberta's)
- 4 grams salt
- 283 grams "00" flour (Italian pizza flour) or bread flour
- 2 grams bakers' yeast
- 187 grams warm water
- This recipe is vegan
- Cooking & Baking
- 00" flour (283 grams)
- Bakers' yeast (2 grams)
- Salt (4 grams)
- Drinks
- Water (187 grams)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published October 26, 2010 (2 years ago).
18 people saved this recipe.
