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Easy Kale Quiche
http://www.seriouseats.com/recipes/2012/03/easy-kale-quiche.html
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Ingredients
categorized
original
1 large bunch (about 1 1/2 pounds) kale, thick stalks discarded, leaves roughly chopped
Kosher salt and freshly ground black pepper
1 1/2 cups half and half
2 whole eggs
4 ounces grated gruyère or Comté cheese
1/8th teaspoon freshly grated nutmeg
2 slices high quality sandwich bread or rustic country bread, crusts removed
2 tablespoons butter
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Kale
(
1
large bunch
)
Cooking & Baking
Kosher salt and freshly ground black pepper
(
1
)
Nutmeg
(
1/8
teaspoon
)
Bread & Baked Goods
Sandwich bread or rustic country bread, high quality
(
2
slices
)
Dairy
Butter
(
2
tablespoons
)
Gruyere or comte cheese, grated
(
4
ounces
)
Half and half
(
1 1/2
cups
)
Refrigerated
Eggs, whole
(
2
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,563 recipes
Social Stats
68.3
Rating
1-100
26
Tweets
69
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Shares
14
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Views
632
PinterestPins
Recipe Stats
Published March 27, 2012 (11 months ago).
158 people saved this recipe.
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