Easy Pan Pizza with Sun-dried Tomatoes, Olives, Caramelized Onions, Olives, and Breadcrumbs (Vegan)
- 1 recipe Square Pan Pizza Dough Recipe
- 1/4 cup extra-virgin olive oil
- 2 large onions, finely sliced (about 3 cups)
- Kosher salt and freshly ground black pepper
- 2 cups panko-style vegan breadcrumbs
- 1 (28-ounce can) whole peeled tomatoes, preferably San Marzano, drained
- 1 cup oil-packed sun dried tomatoes, drained, roughly chopped
- 3/4 cup pitted olives, roughly chopped
- 1 handful roughly torn basil leaves
- Produce
- Basil, leaves (1 handful)
- Onions, finely sliced (about 3 cups), large (2)
- Tomatoes, whole (1 28-ounce can)
- Tomatoes, oil-packed sun dried (1 cup)
- Condiments
- Olives, pitted (3/4 cup)
- Cooking & Baking
- Kosher salt and freshly ground black pepper (1)
- Olive oil, extra-virgin (1/4 cup)
- Recipe square pan pizza dough recipe (1)
- Bread & Baked Goods
- Breadcrumbs, panko-style vegan (2 cups)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published February 11, 2013 (1 week ago).
15 people saved this recipe.
