Easy Pumpkin Spiced Granola
- 1/4 cup uncooked quinoa, rinsed well and pat dry with paper towel
- 1 1/2 cups rolled oats
- 1/4 cup ground flaxseeds
- 1/4 cup pepitas (or other seed)
- 1/4 cup chopped pecans
- 1/2 cup dried cranberries
- 1/4 cup real maple syrup (or honey)
- 1/4 cup pumpkin puree
- 1 tsp oil (coconut or canola)
- 1 tsp pumpkin spice (or more to taste)
- 1/4 tsp cinnamon
- pinch kosher salt
- 1/2 tsp vanilla extract
- Produce
- Cranberries, dried (1/2 cup)
- Flaxseeds, ground (1/4 cup)
- Pecans (1/4 cup)
- Pepitas (1/4 cup)
- Pumpkin puree (1/4 cup)
- Breakfast Foods
- Rolled oats (1 1/2 cups)
- Cooking & Baking
- Cinnamon (1/4 tsp)
- Kosher salt (1 pinch)
- Maple syrup, real (1/4 cup)
- Oil (1 tsp)
- Pumpkin spice (1 tsp)
- Vanilla extract (1/2 tsp)
- Other
- 1/4 cup uncooked quinoa, rinsed well and pat dry with paper towel
Preparation
Read recipe preparation on skinnytaste.com
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Recipe Stats
Published September 24, 2012 (4 months ago).
263 people saved this recipe.
