Easy Thai-Flavored Raw Broccoli Salad with Red Onion, Mint, and Peanuts
- 7-8 cups bite-sized broccoli flowerets
- 1/2 cup thinly sliced red onion
- 1/2 cup chopped mint leaves
- 1/2 cup chopped peanuts
- 3 T fresh-squeezed lime juice
- 2 T fish sauce
- 1 T Splenda, Stevia In the Raw, or sugar (use Splenda or Stevia for South Beach diet)
- 1/2-1 tsp. hot pepper flakes
- This recipe is gluten-free
- Produce
- Bite-sized broccoli flowerets (7 cups)
- Hot pepper flakes (1/2 tsp.)
- Mint, leaves (1/2 cup)
- Peanuts (1/2 cup)
- Red onion (1/2 cup)
- Condiments
- Fish sauce (2 T)
- Cooking & Baking
- Splenda (1 T)
- Drinks
- Lime juice, fresh-squeezed (3 T)
Preparation
Read recipe preparation on kalynskitchen.com
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Recipe Stats
Published May 9, 2012 (9 months ago).
61 people saved this recipe.
