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Easy Turkey Soup Recipe for the Crock Pot
http://glutenfreegoddess.blogspot.com/2010/03/turkey-soup.html
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Ingredients
categorized
original
1 1/2 lb. fresh turkey breast, skin on
3-4 cloves garlic, chopped
Half a red onion, finely dived
2 ribs of celery, trimmed and chopped
4 large carrots, sliced (I plan on one carrot per person)
Half a medium-large winter squash, peeled and cubed (butternut, banana, etc)
Sea salt and fresh ground pepper, to taste
Italian style herbs, to taste (basil, rosemary, thyme, marjoram)
1 tablespoon balsamic vinegar
Fresh cold water, as needed
Fresh chopped parsley, for serving
If you like your turkey soup spicy, add some hot red pepper flakes!
Ingredients
categorized
original
Produce
Carrots, large
(
4
)
Celery, ribs of
(
2
)
Garlic
(
3
cloves
)
Italian style herbs
(
1
)
Parsley, Fresh
(
1
)
Red onion
(
1/2
)
Winter squash, medium large
(
1/2
)
Meat
If you like your turkey soup, spicy
(
1
)
Turkey breast, fresh skin on
(
1 1/2
lb.
)
Condiments
Balsamic vinegar
(
1
tablespoon
)
Cooking & Baking
Sea salt and fresh ground pepper
(
1
)
Drinks
Water, Fresh
(
1
)
Preparation
Read recipe preparation on
glutenfreegoddess.blogspot.com
Gluten Free Goddess
glutenfreegoddess.blogspot.com
All 327 recipes
Social Stats
62.8
Rating
1-100
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Tweets
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Views
2,432
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Recipe Stats
Published March 9, 2010 (2 years ago).
72 people saved this recipe.
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