Egg Salad Sandwich (the only one I'll eat)
- 6 large eggs
- 1-2 tablespoons mayonnaise (or Greek yogurt)
- Salt and pepper
- A tiny squeeze of lemon juice
- 2 stalks celery, washed and chopped
- 1/2 bunch chives, chopped
- 2 small handfuls of lettuce
- 8 slices of whole grain bread, toasted
- This recipe is vegetarian
- Produce
- Celery (2 stalks)
- Chives (1/2 bunch)
- Lettuce (2 small handfuls)
- Condiments
- Mayonnaise (1 tablespoons)
- Cooking & Baking
- Salt and pepper (1)
- Bread & Baked Goods
- Whole grain bread, toasted (8 slices)
- Drinks
- Lemon juice (1 tiny squeeze)
- Refrigerated
- Eggs, large (6)
Preparation
Read recipe preparation on 101cookbooks.com
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Recipe Stats
Published April 8, 2007 (5 years ago).
277 people saved this recipe.
