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Eggnog Cheesecake
http://www.chow.com/recipes/10764-eggnog-cheesecake
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Ingredients
categorized
original
1 1/3 cups gingersnap cookie crumbs
2 tablespoons unsalted butter (1/4 stick), melted, plus more for coating the pan
1 cup granulated sugar
1 tablespoon all-purpose flour
4 (8-ounce) packages cream cheese, at room temperature
1 teaspoon vanilla extract
1/2 teaspoon freshly ground nutmeg
1/2 teaspoon fine salt
1/2 cup eggnog
1 large egg yolk, at room temperature
4 large eggs, at room temperature
Ingredients
categorized
original
Cooking & Baking
All-purpose flour
(
1
tablespoon
)
Granulated sugar
(
1
cup
)
Nutmeg, freshly ground
(
1/2
teaspoon
)
Salt, fine
(
1/2
teaspoon
)
Vanilla extract
(
1
teaspoon
)
Snacks
Gingersnap cookie crumbs
(
1 1/3
cups
)
Dairy
2 tablespoons unsalted butter, unsalted
(
1/4
stick
)
Cream cheese
(
4
(8-ounce) packages
)
Refrigerated
Egg yolk, large
(
1
)
Eggs, large
(
4
)
Beer, Wine & Liquor
Eggnog
(
1/2
cup
)
Preparation
Read recipe preparation on
chow.com
Chow
www.chow.com
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Social Stats
51.4
Rating
1-100
5
Tweets
46
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Likes
0
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Views
593
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Recipe Stats
Published February 4, 2011 (2 years ago).
15 people saved this recipe.
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