Eggnog Cookies
- 1/2 cup unsalted butter, softened
- 1 cup sugar
- 1/2 teaspoon salt
- 1/2 scant teaspoon mace or nutmeg
- 1 1/2 teaspoons vanilla extract
- 1 egg
- 1/4 cup full fat eggnog
- 1 teaspoon baking soda
- 2 cups all-purpose flour
- Cooking & Baking
- All-purpose flour (2 cups)
- Baking soda (1 teaspoon)
- Mace or nutmeg (1/2 scant teaspoon)
- Salt (1/2 teaspoon)
- Sugar (1 cup)
- Vanilla extract (1 1/2 teaspoons)
- Dairy
- Butter, unsalted (1/2 cup)
- Refrigerated
- Egg (1)
- Beer, Wine & Liquor
- Eggnog, full fat (1/4 cup)
Preparation
Read recipe preparation on framedcooks.com
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Recipe Stats
Published December 23, 2010 (2 years ago).
15 people saved this recipe.
