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Eggnog Monkey Bread
http://www.recipegirl.com/2012/12/14/eggnog-monkey-bread/
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Ingredients
categorized
original
1 cup eggnog (the good stuff- full fat)
4 tablespoons (1/2 stick) unsalted butter
One .25-ounce package instant (rapid rise) yeast (or 2 1/4 teaspoons)
1 large egg, at room temperature
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
3 to 3 1/2 cups Gold Medal Better for Bread Flour
1 1/4 cups light brown sugar, packed
1 teaspoon ground cinnamon
3/4 teaspoon ground nutmeg
1 cup (2 sticks) unsalted butter, melted and cooled slightly
1 cup powdered sugar (sifted)
2 tablespoons eggnog
dash of ground nutmeg
Ingredients
categorized
original
Cooking & Baking
Brown sugar, light packed
(
1 1/4
cups
)
Cinnamon, ground
(
1
teaspoon
)
Nutmeg, ground
(
1
teaspoon
)
Nutmeg, ground
(
1
dash
)
Powdered sugar
(
1
cup
)
Salt
(
1/2
teaspoon
)
Dairy
Butter, unsalted
(
20
tablespoons
)
Refrigerated
Egg, large
(
1
)
Beer, Wine & Liquor
Eggnog
(
1 1/8
cup
)
Other
3 to 3 1/2 cups Gold Medal Better for Bread Flour
One .25-ounce package instant (rapid rise) yeast (or 2 1/4 teaspoons)
Preparation
Read recipe preparation on
recipegirl.com
Recipe Girl
www.recipegirl.com
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Social Stats
50.3
Rating
1-100
24
Tweets
72
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Shares
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Views
0
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Recipe Stats
Published December 14, 2012 (2 months ago).
102 people saved this recipe.
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