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Eggplant Bolognese

http://www.marthastewart.com/318026/eggplant-bolognese
  • Ingredients
  • categorized
  • original
  • Produce
  • Eggplant (about 1 pound), large (1)
  • Green bell pepper (ribs and seeds removed) (1)
  • Onion, medium (1)
  • Oregano, dried (1 tablespoon)
  • Tomatoes (1 can)
  • Zucchini (about 8 ounces) (1)
  • Meat
  • Ground beef chuck (1 pound)
  • Cooking & Baking
  • Garlic clove (1)
  • Olive oil (8 tablespoons)
  • Salt and ground pepper, Coarse (1)
  • Pasta & Grains
  • Rigatoni or other short tubular pasta (1 pound)
  • Dairy
  • Parmesan cheese (1)

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Recipe Stats

Published August 12, 2011 (1 year ago).

9 people saved this recipe.

Juliana Shulman
Sensual Intelligence
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Elissa Stanton
Linda Singagerda
Gemma Bates
Sarah Malki
Amanda Hughlett
Becca Marten

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