Eggs of Newt
- 1 (7-ounce) box large tapioca pearls
- 1 cup sugar
- 2 (1-inch) pieces lemon peel
- 1 to 2 drops green liquid food coloring
- Juice of 1 lemon
- 1/4 cup orange liqueur, such as Cointreau
- Produce
- Lemon, Juice of (1)
- Lemon peel (2 (1-inch) pieces)
- Cooking & Baking
- Liquid food coloring, green (1 drops)
- Sugar (1 cup)
- Tapioca pearls, large (1 (7-ounce) box)
- Beer, Wine & Liquor
- Orange liqueur (1/4 cup)
Preparation
Read recipe preparation on marthastewart.com
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Published August 13, 2011 (1 year ago).
1 person saved this recipe.
