Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
End of Summer Prune Plum Pie
http://www.thekitchn.com/recipe-end-of-summer-prune-plu-154960
Like
Ingredients
categorized
original
20-30 Italian prune plums (about 2 pounds)
1/2 cup sugar
1/2 cup unbleached, all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon ground cardamom
1/4 teaspoon salt
2 tablespoons cold unsalted butter, in very thin slices
1 prepared, chilled, unbaked 10" pie crust
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Italian prune plums (about 2 pounds)
(
20
)
Cooking & Baking
All-purpose flour, unbleached
(
1/2
cup
)
Cardamom, ground
(
1/2
teaspoon
)
Cinnamon, ground
(
1
teaspoon
)
Salt
(
1/4
teaspoon
)
Sugar
(
1/2
cup
)
Bread & Baked Goods
Unbaked 10" pie crust, prepared
(
1
)
Dairy
Butter, unsalted
(
2
tablespoons
)
Preparation
Read recipe preparation on
thekitchn.com
The Kitchn
www.thekitchn.com
All 1,161 recipes
Social Stats
53.7
Rating
1-100
21
Tweets
126
Facebook
Shares
0
StumbleUpon
Views
55
PinterestPins
Recipe Stats
Published September 1, 2011 (1 year ago).
16 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API