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English Toffee Pecan Pie

http://www.marthastewart.com/333082/english-toffee-pecan-pie
  • Ingredients
  • categorized
  • original
  • Produce
  • Pecan, halves (22)
  • Pecans (1 cup)
  • Cooking & Baking
  • All-purpose flour (1 1/4 cups)
  • Almond extract (1/2 teaspoon)
  • Brown sugar, firmly packed light (1/4 cup)
  • Corn syrup, light (2/3 cup)
  • Lard, leaf (1/2 cup)
  • Salt (3/4 teaspoon)
  • Vanilla extract, pure (1 teaspoon)
  • Drinks
  • Ice water (3 tablespoons)
  • Dairy
  • Butter (2 tablespoons)
  • Butter, unsalted (1/4 cup)
  • Refrigerated
  • Eggs, large (3)
  • Desserts
  • Toffee bits (1 cup)

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Published July 26, 2011 (1 year ago).

6 people saved this recipe.

Kimberley K
Heather Smith Gibson
Anna Palaski
Lydia Thacker
Jeanette Owen Kennedy
Freyja Sóllilja Sverrisdóttir

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