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Extra-Crispy Thai Sweet and Spicy Wings
http://www.seriouseats.com/recipes/2011/01/wing-week-extra-crispy-...
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Ingredients
categorized
original
1/2 cup rice vinegar
1/2 cup + 2 tablespoons white sugar
1/4 cup water
3 tablespoons fish sauce
2 tablespoons sherry
3 cloves garlic, minced
1/2 tablespoon dried crushed chili
1 1/2 tablespoons cornstarch, dissolved in 3 tablespoons water
1/2 cup flour
1/2 cup cornstarch
1 teaspoon baking powder
1 egg, beaten
3 lbs of chicken wings, cut into drumettes and flats
Peanut oil for frying
Ingredients
categorized
original
Produce
Garlic
(
3
cloves
)
Meat
Chicken wings
(
3
lbs
)
Canned Goods
Chili, dried
(
1/2
tablespoon
)
Condiments
Fish sauce
(
3
tablespoons
)
Rice vinegar
(
1/2
cup
)
Cooking & Baking
Baking powder
(
1
teaspoon
)
Cornstarch
(
9 1/2
tablespoons
)
Flour
(
1/2
cup
)
Peanut oil
(
1
)
White sugar
(
5/8
cup
)
Drinks
Water
(
1/4
cup
)
Refrigerated
Egg
(
1
)
Beer, Wine & Liquor
Sherry
(
2
tablespoons
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
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Social Stats
72.9
Rating
1-100
187
Tweets
70
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Shares
737
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Views
98
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Recipe Stats
Published January 25, 2011 (2 years ago).
161 people saved this recipe.
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