Fantasy Fudge
- 3/4 cup (1 1/2 sticks) salted butter
- 3 cups granulated white sugar
- 2/3 cup evaporated milk
- 12 ounces semi-sweet chocolate chips
- 7 ounce jar marshmallow creme
- 1 teaspoon vanilla extract
- This recipe is vegetarian
- This recipe is gluten-free
- Condiments
- Marshmallow creme (1 7 ounce jar)
- Cooking & Baking
- Semi-sweet chocolate chips (12 ounces)
- Vanilla extract (1 teaspoon)
- White sugar, granulated (3 cups)
- Drinks
- Evaporated milk (2/3 cup)
- Dairy
- Butter, salted (3/4 cup)
Preparation
Read recipe preparation on recipegirl.com
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Recipe Stats
Published August 28, 2008 (4 years ago).
7 people saved this recipe.
