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Fennel, Prosciutto and Pomegranate Salad

http://smittenkitchen.com/blog/2008/11/fennel-prosciutto-and-pomeg...
  • Ingredients
  • categorized
  • original
  • This recipe is gluten-free
  • This recipe is paleo
  • Produce
  • Arugula (6 cups)
  • Fennel bulb (2 cups)
  • Green onions (1 cup)
  • Mint, leaves (1/4 cup)
  • Pomegranate seeds (1/2 cup)
  • Meat
  • Prosciutto (6 ounces)
  • Condiments
  • Balsamic vinegar (1 1/2 tablespoons)
  • Cooking & Baking
  • Kosher salt, coarse (1/4 teaspoon)
  • Olive oil, extra-virgin (3 tablespoons)

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Recipe Stats

Published November 10, 2008 (4 years ago).

25 people saved this recipe.

Ainsley Francis
MICHELLE GREGORY
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Kt Obermanns
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Chrisella & Kyle Herzog
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ana silva
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