Feta Cheese Ball
- 2 (8 ounce) packages cream cheese, softened
- 4 ounces feta cheese, crumbled
- 2 tablespoons olive oil
- 2 green onions, finely chopped
- 2 cloves garlic, minced
- 2 1/2 teaspoons dried oregano
- freshly cracked black pepper to taste
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Garlic (2 cloves)
- Green onions (2)
- Oregano, dried (2 1/2 teaspoons)
- Cooking & Baking
- Black pepper, freshly cracked (1)
- Olive oil (2 tablespoons)
- Dairy
- Cream cheese (2 (8 ounce) packages)
- Feta cheese (4 ounces)
Preparation
Read recipe preparation on mybakingaddiction.com
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Recipe Stats
Published December 7, 2011 (1 year ago).
120 people saved this recipe.
