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Fish in Parchment
http://leitesculinaria.com/81276/recipes-fish-in-parchment.html
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Ingredients
categorized
original
1 scallion, trimmed and thinly sliced
1 yellow summer squash, trimmed and thinly sliced (about 1/4-inch thick)
1 green zucchini, trimmed and thinly sliced (about 1/4-inch thick)
2 ounces black olives, pitted and halved
1 small bunch of basil
Salt and freshly ground black pepper
1 tablespoon olive oil
3 filets lemon sole (or other mild, delicate white fish, such as flounder), each skinned and cut into 4 portions
1/4 cup (4 tablespoons) butter, cold, cut into small pieces
4 tablespoons white wine
Ingredients
categorized
original
This recipe is
gluten-free
Produce
Basil
(
1
small bunch
)
Scallion
(
1
)
Summer squash, yellow
(
1
)
Zucchini, green
(
1
)
Meat
Filets lemon sole
(
3
)
Condiments
Black olives, pitted and halved
(
2
ounces
)
Cooking & Baking
Olive oil
(
1
tablespoon
)
Salt and freshly ground black pepper
(
1
)
Dairy
Butter
(
1/4
cup
)
Beer, Wine & Liquor
White wine
(
4
tablespoons
)
Preparation
Read recipe preparation on
leitesculinaria.com
Leite's Culinaria
leitesculinaria.com
All 1,589 recipes
Social Stats
50.5
Rating
1-100
10
Tweets
86
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Likes
0
StumbleUpon
Views
45
PinterestPins
Recipe Stats
Published July 17, 2012 (7 months ago).
61 people saved this recipe.
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