Five-Spice Chicken Wings
- 1 1/2 teaspoons minced garlic
- 1 1/2 teaspoons Chinese five-spice powder
- 1 1/4 teaspoons salt
- 1 1/2 teaspoons soy sauce
- 3 lb chicken wings (about 16)
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Garlic (1 1/2 teaspoons)
- Meat
- 3 lb chicken wings (16)
- Condiments
Soy sauce (1 1/2 teaspoons)
- Cooking & Baking
- Chinese five-spice powder (1 1/2 teaspoons)
- Salt (1 1/4 teaspoons)
Preparation
Read recipe preparation on epicurious.com
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Recipe Stats
Published June 1, 2004 (8 years ago).
2 people saved this recipe.
