French 75
- ice
- 2 ounces gin
- 1 ounce freshly squeezed lemon juice
- 2 teaspoons sugar
- champagne or sparkling wine
- garnish: long thin lemon spiral and cocktail cherry
- Cooking & Baking
- Sugar (2 teaspoons)
- Drinks
- Ice (1)
- Lemon juice, freshly squeezed (1 ounce)
- Beer, Wine & Liquor
- Champagne or sparkling wine (1)
- Gin (2 ounces)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published March 7, 2011 (1 year ago).
8 people saved this recipe.
