French Yogurt Cake
- Nonstick vegetable oil spray
- 1 1/2 cups all-purpose flour, plus more for dusting
- 2 teaspoons baking powder
- 3/4 teaspoon kosher salt
- 1 cup sugar
- 1 tablespoon finely grated lemon zest
- 3/4 cup whole-milk Greek yogurt
- 1/2 cup vegetable oil
- 2 large eggs
- 1/2 teaspoon vanilla extract
- This recipe is vegetarian
- Produce
- Lemon, zest (1 tablespoon)
- Cooking & Baking
- All-purpose flour (1 1/2 cups)
- Baking powder (2 teaspoons)
- Kosher salt (3/4 teaspoon)
- Sugar (1 cup)
- Vanilla extract (1/2 teaspoon)
- Vegetable oil (1/2 cup)
- Vegetable oil spray, Nonstick (1)
- Dairy
- Whole-milk greek yogurt (3/4 cup)
- Refrigerated
- Eggs, large (2)
Preparation
Read recipe preparation on bonappetit.com
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Recipe Stats
Published April 22, 2012 (10 months ago).
172 people saved this recipe.
