Fried Papas Criollas (Colombian-style Creamy Fried Potatoes)
- 1 pound small yellow potatoes, preferably papas criollas (available in some Latin specialty stores)
- 2 cups vegetable oil
- Kosher salt
- 1 recipe ají (Colombian-style salsa)
- Produce
- Yellow potatoes, small (1 pound)
- Cooking & Baking
- Kosher salt (1)
- Vegetable oil (2 cups)
- Other
- 1 recipe ají (Colombian-style salsa)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published July 12, 2012 (6 months ago).
89 people saved this recipe.
