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Frito Chili Pie
http://thepioneerwoman.com/cooking/2011/09/frito-chili-pie/
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Ingredients
categorized
original
2 pounds Ground Chuck
3 cloves Garlic, Minced (optional)
1 can (12 To 14 Ounce) Tomato Sauce
1 can (10 Ounce) Ro-tel (diced Tomatoes And Chilies)
1/2 teaspoon Salt
1 teaspoon Ground Oregano
1 Tablespoon Ground Cumin
2 Tablespoons Chili Powder (more To Taste)
1 can (14-ounce) Kidney Beans, Drained And Rinsed
1 can (14-ounce) Pinto Beans, Drained And Rinsed
1/4 cup Masa (corn Flour) Or Regular Corn Meal
1/2 cup Warm Water
Individual Bags Of Fritos
Grated Sharp Cheddar Cheese
Diced Red Onion (Optional)
Ingredients
categorized
original
Produce
Cumin, Ground
(
1
Tablespoon
)
Garlic
(
3
cloves
)
Kidney beans
(
1
can
)
Oregano, Ground
(
1
teaspoon
)
Pinto beans
(
1
can
)
Red onion
(
1
)
Meat
Ground chuck
(
2
pounds
)
Condiments
Tomato sauce
(
1
can
)
Cooking & Baking
Chili powder
(
2
Tablespoons
)
Masa
(
1/4
cup
)
Salt
(
1/2
teaspoon
)
Drinks
Water
(
1/2
cup
)
Dairy
Cheddar cheese, Grated Sharp
(
1
)
Other
Individual Bags Of Fritos
1 can (10 Ounce) Ro-tel (diced Tomatoes And Chilies)
Preparation
Read recipe preparation on
thepioneerwoman.com
The Pioneer Woman
www.thepioneerwoman.com
All 535 recipes
Social Stats
94.8
Rating
1-100
335
Tweets
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Shares
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Views
10,496
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Recipe Stats
Published September 26, 2011 (1 year ago).
211 people saved this recipe.
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