Fruit Salsa
- 3 kiwis, peeled and diced
- 8 ounces raspberries
- 8 ounces blackberries, halved if they are large
- 1 pound strawberries, diced
- 1 cup seedless grapes, halved
- 1 tablespoons white sugar
- 1 tablespoon brown sugar
- 3 tablespoons strawberry preserves, slightly warmed
- This recipe is vegan
- This recipe is gluten-free
- Produce
- Blackberries (8 ounces)
- Grapes, seedless (1 cup)
- Kiwis (3)
- Raspberries (8 ounces)
- Strawberries (1 pound)
- Condiments
- Strawberry preserves (3 tablespoons)
- Cooking & Baking
- Brown sugar (1 tablespoon)
- White sugar (1 tablespoons)
Preparation
Read recipe preparation on mybakingaddiction.com
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Recipe Stats
Published May 1, 2012 (9 months ago).
141 people saved this recipe.
