Fudgy Quinoa Brownies
- 1/2 cup (1 stick) butter
- 8 oz bittersweet or semisweet chocolate, coarsely chopped
- 1 t instant coffee or espresso
- 1/2 c brown sugar
- 1/2 c raw sugar
- 3 large eggs
- 1 t vanilla extract
- 3/4 c flour (regular flour is fine, or you can use quinoa flour for a gluten-free version)
- 1/2 teaspoon salt
- 1 c cooked quinoa
- 6-8 oz chocolate chips (optional)
- This recipe is vegetarian
- Cooking & Baking
- Brown sugar (1/2 c)
- Chocolate, bittersweet or semisweet (8 oz)
- Chocolate chips (6 oz)
- Flour (3/4 c)
- Salt (1/2 teaspoon)
- Sugar, raw (1/2 c)
- Vanilla extract (1 t)
- Pasta & Grains
- Quinoa, cooked (1 c)
- Drinks
- Instant coffee or espresso (1 t)
- Dairy
- Butter (1/2 cup)
- Refrigerated
- Eggs, large (3)
Preparation
Read recipe preparation on poorgirleatswell.com
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Published April 5, 2012 (10 months ago).
212 people saved this recipe.
