Garlic-Butter Pasta with Spinach and Parmesan
- 4 tablespoons butter
- 2 cloves garlic
- 2 sprigs thyme (or rosemary)
- 2-3 handfuls spinach
- 3 ounces pasta
- ½ cup parmesan
- This recipe is vegetarian
- Produce
- Garlic (2 cloves)
- Spinach (2 handfuls)
- Thyme (2 sprigs)
- Pasta & Grains
- Pasta (3 ounces)
- Dairy
- Butter (4 tablespoons)
- Parmesan (1/2 cup)
Preparation
Read recipe preparation on naturallyella.com
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Recipe Stats
Published December 19, 2012 (2 months ago).
24 people saved this recipe.
