Garlic Cheddar Biscuits
- 2 cups Bisquick
- 2/3 cup milk
- 1 cup freshly grated sharp cheddar cheese
- 1/4 cup butter, melted
- 1/4 teaspoon garlic powder
- This recipe is vegetarian
- Produce
- Garlic powder (1/4 teaspoon)
- Cooking & Baking
- Bisquick (2 cups)
- Dairy
- Butter (1/4 cup)
- Cheddar cheese, sharp (1 cup)
- Milk (2/3 cup)
Preparation
Read recipe preparation on thelittlekitchen.net
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Recipe Stats
Published January 9, 2013 (1 month ago).
183 people saved this recipe.
