Garlic Mashed Cauliflower
- 1 medium head cauliflower, cut into florets
- 2 cloves garlic, peeled
- 1 tablespoon butter
- 2 tablespoons sour cream or Greek yogurt
- 1 tablespoon white miso (optional)
- milk to taste
- salt and pepper to taste
- This recipe is vegetarian
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Cauliflower (1 medium head)
- Garlic (2 cloves)
- Condiments
White miso (1 tablespoon)
- Cooking & Baking
- Salt and pepper (1)
- Dairy
- Butter (1 tablespoon)
- Milk (1)
- Sour cream or greek yogurt (2 tablespoons)
Preparation
Read recipe preparation on closetcooking.com
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Recipe Stats
Published November 10, 2012 (3 months ago).
264 people saved this recipe.
