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Garlicky Mushrooms and Kale
http://www.seriouseats.com/recipes/2011/01/cook-the-book-garlicky-...
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Ingredients
categorized
original
1 teaspoon olive oil
6 cloves garlic, minced
1/4 teaspoon salt
8 ounces cremini or button mushrooms, sliced (about 2 cups)
1 pound kale, coarse stems removed, leaves sliced or torn into pieces
Several pinches of freshly ground black pepper
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
This recipe is
paleo
Produce
Cremini or button mushrooms
(
8
ounces
)
Garlic
(
6
cloves
)
Kale
(
1
pound
)
Cooking & Baking
Black pepper, freshly ground
(
3
pinches
)
Olive oil
(
1
teaspoon
)
Salt
(
1/4
teaspoon
)
Preparation
Read recipe preparation on
seriouseats.com
Serious Eats
www.seriouseats.com
All 5,555 recipes
Social Stats
73.1
Rating
1-100
47
Tweets
159
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Shares
32
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Views
735
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Recipe Stats
Published January 25, 2011 (2 years ago).
44 people saved this recipe.
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