German Apple Cake I
- 2 eggs
- 1 cup vegetable oil
- 2 cups white sugar
- 2 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 4 cups apples - peeled, cored and diced
- This recipe is vegetarian
- Produce
- Apples (4 cups)
- Cooking & Baking
- All-purpose flour (2 cups)
- Baking soda (1 teaspoon)
- Cinnamon, ground (2 teaspoons)
- Salt (1/2 teaspoon)
- Vanilla extract (1 teaspoon)
- Vegetable oil (1 cup)
- White sugar (2 cups)
- Refrigerated
- Eggs (2)
Preparation
Read recipe preparation on allrecipes.com
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Recipe Stats
Published October 14, 2003 (9 years ago).
10 people saved this recipe.
