German Bread Dumplings
- 2 white bread rolls
- 1 tbsp vegetable oil
- 2 bacon strips, finely chopped
- 1 small onion, finely chopped
- 1 tbsp finely chopped parsley
- 1 tsp dried marjoram
- ½ cup whole milk
- 1 large egg
- All purpose flour, as needed
- Produce
- Marjoram, dried (1 tsp)
- Onion, small (1)
- Parsley (1 tbsp)
- Meat
- Bacon strips (2)
- Cooking & Baking
- All purpose flour (1)
- Vegetable oil (1 tbsp)
- Bread & Baked Goods
- White bread rolls (2)
- Dairy
- Whole milk (1/2 cup)
- Refrigerated
- Egg, large (1)
Preparation
Read recipe preparation on cookstr.com
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Recipe Stats
Published February 21, 2012 (1 year ago).
81 people saved this recipe.
