Giant Chocolate Cloud Cookies
- 3 cups all-purpose flour
- 1 cup unsweetened Dutch-process cocoa powder
- 2 teaspoon baking powder
- 1 teaspoon salt
- 1 cup (2 sticks) unsalted butter, softened
- 3 cups sugar
- 1 cup vegetable shortening, at room temperature
- 2 eggs
- 3 teaspoons vanilla extract
- 1 cup semi-sweet chocolate candy melts, for drizzling over top
- Cooking & Baking
- All-purpose flour (3 cups)
- Baking powder (2 teaspoon)
- Cocoa powder, unsweetened Dutch-process (1 cup)
- Salt (1 teaspoon)
- Sugar (3 cups)
- Vanilla extract (3 teaspoons)
- Vegetable shortening (1 cup)
- Dairy
- Butter, unsalted (1 cup)
- Refrigerated
- Eggs (2)
- Desserts
- Semi-sweet chocolate candy melts (1 cup)
Social Stats
47.6Rating
1-100
1-100
3Tweets
8Facebook
Shares
Shares
15StumbleUpon
Views
Views
279PinterestPins
Recipe Stats
Published March 2, 2012 (11 months ago).
102 people saved this recipe.
