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Gil Marks' Keftes de Prassa
http://theshiksa.com/2012/09/10/gil-marks-keftes-de-prassa-sephard...
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Ingredients
categorized
original
2 lbs leeks (6-10 medium sized, white and green parts only)
1 cup mashed potatoes or 1 lb. ground lamb or 1/3 cup ground walnuts
1/2 cup matzo meal or bread crumbs (or more if needed - use matzo meal if making for Passover)
2 large eggs, lightly beaten
1 tbsp olive or vegetable oil
2 to 4 cloves garlic, mashed
1 tsp salt
1/4 tsp pepper, or more to taste
1/4 to 1/2 tsp ground nutmeg, chili flakes, or cayenne (optional)
Lemon wedges (optional)
Ingredients
categorized
original
Produce
Garlic
(
2
cloves
)
Leeks
(
2
lbs
)
Lemon
(
1
)
Cooking & Baking
Nutmeg, ground
(
1/4
tsp
)
Olive or vegetable oil
(
1
tbsp
)
Pepper
(
1/4
tsp
)
Salt
(
1
tsp
)
Bread & Baked Goods
Matzo meal or bread crumbs
(
1/2
cup
)
Refrigerated
Eggs, large
(
2
)
Other
1 cup mashed potatoes or 1 lb. ground lamb or 1/3 cup ground walnuts
Preparation
Read recipe preparation on
theshiksa.com
The Shiksa in the Kitchen
theshiksa.com
All 270 recipes
Social Stats
50.5
Rating
1-100
6
Tweets
80
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Shares
1
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Views
79
PinterestPins
Recipe Stats
Published September 10, 2012 (5 months ago).
62 people saved this recipe.
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