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Ginger Scones
http://www.simplyrecipes.com/recipes/ginger_scones/
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Ingredients
categorized
original
3 cups all purpose flour (400 g)
3/4 cup sugar (160 g)
1 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
3/4 cup candied ginger (chopped into 1/4-inch pieces or smaller) (3 1/2 ounces or 110 g)
1 Tbsp lemon zest
1 Tbsp grated fresh ginger
3/4 cup buttermilk* (200 ml)
10 Tbsp (5 ounces, 140 g) unsalted butter, melted
1 Tbsp coarse sugar for sprinkling on top (optional)
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Candied ginger
(
3/4
cup
)
Ginger, fresh
(
1
Tbsp
)
Lemon, zest
(
1
Tbsp
)
Cooking & Baking
All purpose flour
(
3
cups
)
Baking powder
(
1/2
teaspoon
)
Baking soda
(
1
teaspoon
)
Salt
(
1/4
teaspoon
)
Sugar
(
3/4
cup
)
Sugar, coarse
(
1
Tbsp
)
Dairy
4 cup buttermilk* (200 ml)
(
3
)
Butter, unsalted
(
10
Tbsp
)
Preparation
Read recipe preparation on
simplyrecipes.com
Simply Recipes
www.simplyrecipes.com
All 1,305 recipes
Social Stats
65.7
Rating
1-100
123
Tweets
322
Facebook
Likes
1
StumbleUpon
Views
42
PinterestPins
Recipe Stats
Published December 23, 2010 (2 years ago).
27 people saved this recipe.
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