Ginger n' Spice Tomato Sauce (Rougaille)
- 1 small onion, diced
- 3 cloves garlic, crushed or grated
- 1 tsp fresh, grated ginger
- hot chili peppers, to taste
- 1/4 cup white wine, optional
- 3 sprigs fresh thyme, leaves stripped off the stem
- 3 sprigs fresh parsley
- 6 tomatoes, diced
- salt & pepper
- This recipe is vegan
- This recipe is gluten-free
- Produce
- Chili peppers, hot (1)
- Garlic (3 cloves)
- Ginger, fresh (1 tsp)
- Onion, small (1)
- Parsley, fresh (3 sprigs)
- Thyme, fresh (3 sprigs)
- Tomatoes (6)
- Cooking & Baking
- Salt & pepper (1)
- Beer, Wine & Liquor
- White wine (1/4 cup)
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Recipe Stats
Published April 2, 2012 (10 months ago).
30 people saved this recipe.
