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Gluten Free Lemon and Almond Meltaways
http://www.cannellevanille.com/2010/02/gluten-free-lemon-and-almon...
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Photo © Aran Goyoaga
Ingredients
categorized
original
115 grams butter
95 grams powdered sugar
Zest of 2 lemons
2 Tbs lemon juice
2 tsp vanilla extract
100 grams sweet rice flour
40 grams cornstarch
35 grams sorghum flour
20 grams amaranth flour
20 grams almond flour
1/2 tsp salt
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Lemons, Zest of
(
2
)
Cooking & Baking
Almond flour
(
20
grams
)
Amaranth flour
(
20
grams
)
Cornstarch
(
40
grams
)
Powdered sugar
(
95
grams
)
Salt
(
1/2
tsp
)
Sorghum flour
(
35
grams
)
Sweet rice flour
(
100
grams
)
Vanilla extract
(
2
tsp
)
Drinks
Lemon juice
(
2
Tbs
)
Dairy
Butter
(
115
grams
)
Preparation
Read recipe preparation on
cannellevanille.com
Cannelle et Vanille
www.cannellevanille.com
All 156 recipes
Social Stats
41.4
Rating
1-100
0
Tweets
98
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Shares
1
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Views
307
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Recipe Stats
Published February 16, 2010 (3 years ago).
7 people saved this recipe.
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