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Gluten-Free Vegan Pumpkin Cheesecake

http://glutenfreegoddess.blogspot.com/2010/12/gluten-free-pumpkin-...
  • Ingredients
  • categorized
  • original
  • This recipe is vegan
  • This recipe is gluten-free
  • Produce
  • Coconut, flaked (1 cup)
  • Ginger, ground (1 teaspoon)
  • Pecan pieces (1 cup)
  • Pumpkin, cooked organic (1 cup)
  • Condiments
  • Vegan butter (5 tablespoons)
  • Vegan cream cheese (16 ounces)
  • Cooking & Baking
  • All purpose gluten-free flour blend (1/2 cup)
  • Bourbon vanilla (2 teaspoons)
  • Brown sugar, organic light (1/2 cup)
  • Brown sugar, packed light (1 cup)
  • Cinnamon, ground (1 1/2 teaspoon)
  • Sea salt (1/2 teaspoon)
  • Tapioca starch (2 tablespoons)
  • Drinks
  • Lime juice, fresh (2 tablespoons)
  • Refrigerated
  • Non-gmo silken tofu, organic (14 ounces)

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Published December 27, 2010 (2 years ago).

27 people saved this recipe.

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