Gorgonzola Honey Leek Tart
- 4 tablespoons butter
- One leek, rinsed well, halved and sliced thinly
- 1 sheet frozen puff pastry, thawed
- 1/2 cup honey
- 1/2 to 3/4 cup crumbled Gorgonzola or other blue cheese, crumbled
- Freshly ground pepper
- Fresh thyme for garnish
- This recipe is vegetarian
- Produce
- Leek (1)
- Thyme, Fresh (1)
- Cooking & Baking
- Honey (1/2 cup)
- Pepper, Freshly ground (1)
- Bread & Baked Goods
- Puff pastry, frozen (1 sheet)
- Dairy
- Butter (4 tablespoons)
- Gorgonzola or other blue cheese (1/2 cup)
Preparation
Read recipe preparation on framedcooks.com
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Recipe Stats
Published October 7, 2012 (4 months ago).
57 people saved this recipe.
