Granola and Ricotta Cream Parfait
- 1/2 cup cold heavy cream
- 1/4 cup confectioners’ sugar
- 2 cups whole-milk or part-skim ricotta cheese
- 1 tsp. vanilla extract
- 1 cup sliced strawberries
- 2 nectarines, pitted and sliced
- 3 cups granola
- This recipe is vegetarian
- Produce
- Nectarines, pitted and sliced (2)
- Strawberries (1 cup)
- Breakfast Foods
- Granola (3 cups)
- Cooking & Baking
- Confectioners’ sugar (1/4 cup)
- Vanilla extract (1 tsp.)
- Dairy
- Heavy cream (1/2 cup)
- Whole-milk or part-skim ricotta cheese (2 cups)
Preparation
Read recipe preparation on williams-sonoma.com
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Recipe Stats
Published August 25, 2011 (1 year ago).
2 people saved this recipe.
